The 9th Indonesia International Cocoa Conference 

​Yogyakarta, 22-24 July 2026

​

​

Cocoa and Chocolate are the most dynamic and exciting agriculture sector with involving a diverse group of stakeholders around the world which until today has provided livelihood for many people while bringing happiness to consumers globally. The 9th Indonesia International Cocoa Conference and Dinner is designed to facilitate sharing of innovation and ideas to collectively ask critical questions and seek for breakthrough solution in response to the strategic issues facing the cocoa and chocolate industry. Next years critical discussion would cover the following set of themes:

 

1. Recipe of Success for Indonesia’s Cocoa: Reward of Public and Private Sector Synergies

2. Global Cocoa Markets: Supply & Demand, advancing market access and delivering cocoa & chocolate to the world’s consumers

3. Empowering Cocoa: Policy initiatives, funding & financing, women & youth

4. Building cocoa’s resiliency: Sustainability, carbon markets, and innovation driven by cocoa sector

5. Legacy to come: Future research and long-term vision of Indonesia’s cocoa

 

Our hope remains; by working closely together and leveraging our synergies, we advance the future of cocoa & chocolate sector and deliver prosperity for all stakeholders involved. We have curated keynote and panel sessions designated to describe the latest innovation within the cocoa & chocolate sector, strategy and vision in growing the cocoa & chocolate sector, and most importantly, to address the issue of sustainable global cocoa production. Moreover, we are excited for you to have the opportunity to meet, network and re-connect with your cocoa & chocolate partners worldwide and to share a memorable dinner in Indonesia.